Scandinavian Sandwich

Sandwich scandinave Demi

Degustation

Tasting At lunch, dinner, for a picnic, this sandwich is compatible with a balanced diet. You just need to compose your menu by accompanying this sandwich with a piece of fruit or dairy product, and of course a drink (preferably water or fruit juice); there you have a quick, tasty, balanced meal!

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Presentation

Scandinavian Sandwich

Ingredients

  • La Boulangère Swedish square or round bread
  • Smoked salmon
  • A cucumber
  • Lettuce leaves
  • Crème fraîche
  • Dill

Preparation

  1. Toast 3 Swedish rolls
  2. Prepare the sauce by mixing the crème fraîche and the finely chopped dill.
  3. Cut the cucumber in thin slices.
  4. Arrange the cream, lettuce, slices of cucumber and salmon on a slice of Swedish bread.
  5. Cover with a second slice of bread and start each stage again: cream, lettuce, cucumber, salmon.
  6. Close the sandwich with the last slice.

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