The Cantal toasted sandwich
Degustation
A sandwich rich in taste and compatible with a balanced diet. You just need to compose your menu by accompanying this sandwich with a green salad, and of course a drink (preferably water or fruit juice); there you have a tasty, balanced meal!
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Presentation
The Cantal toasted sandwich
Ingredients
To make our cantal toasted sandwich you need...
- Slices of La Boulangère ORGANIC bread
- Blue-veined cantal
- Crème fraîche
- Shelled walnuts
- Salt and pepper
- Lemon zest
Preparation
- Mix the blue-veined cantal with the crème fraîche.
- Crush the walnuts and put them inside the cheese.
- Grill the slices of bread.
- Spread the toast with the mixture and place half a walnut in the centre
- Sprinkle with lemon zest.
